Easy Rocky Road Fudge

I have been a treat-making machine this week and bought LOTS of baking goodies at the store on Friday in order to fulfill my Christmas treat cravings. I had an idea to make plain fudge and ended up whipping up a version of my own rocky road fudge. We have enjoyed it, as you can see and rocky road fudge is something that is especially fun for kids to eat, because of the marshmallows. This will only take about 10 minutes to make and about a few hours to harden, so plan ahead…


Ingredients:

14.5 oz can of sweetened condensed milk

2 cups (12 oz bag) of semi-sweet chocolate chips

1 oz unsweetened baking chocolate or 3 TBS cocoa powder + 1 TBS butter

1 tsp vanilla

1 cup marshmallows

½ cup chopped walnuts

Butter a 8X8 baking dish. Pour the contents of a 14.5 oz can of sweetened-condensed milk into a medium-sized saucepan. With burner turned on low heat, pour in chocolate chips, unsweetened cocoa, and vanilla. Stir until smooth. Add marshmallows and walnuts, stir and put mixture quickly into the dish. Leave dish in the fridge for a few hours to harden and enjoy! We did…

Sorry there aren't more pieces of fudge in the picture!  We couldn't resist.